Andy's Frozen Custard exterior with a red and white drive-thru canopy, menu boards and stone-clad servery

Andy's Frozen Custard

Ground-up construction for Andy's Frozen Custard in San Antonio, Texas — site development through shell, core and full build-out, finishing with the red and white drive-thru canopy and stone-clad servery.

Market

Restaurant & food service

Project type

New construction

Location

San Antonio, TX

The build

A complete ground-up package in San Antonio: site works and services first, then shell and core, then the full build-out. Andy's trades largely through its drive-thru and walk-up servery rather than a dining room, so the canopy, menu boards and servery counter carry the brand and had to be set out precisely.

Scope of works

Site development · Shell & core · Full build-out

Status

Complete

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